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Butterfly Flavoring for taste that can be used in breads, cakes, and pastries!
Frequently Asked Questions
- Q: What is Butterfly Flavoring Extract Paste used for? A: Butterfly Flavoring Extract Paste is ideal for enhancing the taste of various baked goods, including breads, cakes, and pastries. It adds a delightful pandan flavor that can elevate your desserts.
- Q: How do I use Butterfly Flavoring Extract Paste in my recipes? A: You can use Butterfly Flavoring Extract Paste by adding a small amount to your batter or dough. Start with a teaspoon and adjust to your taste preference. It blends well with other ingredients to create flavorful treats.
- Q: Is Butterfly Flavoring Extract Paste suitable for vegan baking? A: Yes, Butterfly Flavoring Extract Paste is a plant-based product, making it suitable for vegan baking. It allows you to create delicious vegan desserts without compromising on flavor.
- Q: What is the shelf life of Butterfly Flavoring Extract Paste? A: The shelf life of Butterfly Flavoring Extract Paste is typically around 2 years when stored in a cool, dry place. Always check the packaging for specific expiration dates.
- Q: Can I use Butterfly Flavoring Extract Paste in beverages? A: Absolutely! Butterfly Flavoring Extract Paste can also be added to beverages such as smoothies, milkshakes, or cocktails for a unique and flavorful twist.



