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Now our best seller! Savory roasted garlic and fresh cracked peppercorns make music in your mouth. With added lilt of worcestershire and lavender, this symphonic sensation creates a crescendo of flavor with steak, lamb, fish (especially salmon), and roasted potatoes.
Frequently Asked Questions
- Q: What is Char Crust Dry Rubs Roasted Garlic Peppercorn used for? A: Char Crust Dry Rubs Roasted Garlic Peppercorn is perfect for seasoning meats, vegetables, and even tofu, adding a robust flavor profile that enhances your grilling, roasting, or baking dishes.
- Q: Is this product gluten-free? A: Yes, Char Crust Dry Rubs Roasted Garlic Peppercorn is gluten-free, making it a great choice for those with gluten sensitivities or celiac disease.
- Q: How much product is included in a pack? A: Each pack of Char Crust Dry Rubs Roasted Garlic Peppercorn contains two 4-ounce jars, providing ample seasoning for multiple meals.
- Q: Can I use this rub on vegetables? A: Absolutely! Char Crust Dry Rubs Roasted Garlic Peppercorn can be used on a variety of vegetables to enhance their flavor, making it ideal for grilling or roasting veggie dishes.
- Q: What types of meat pair well with this seasoning? A: This dry rub complements a range of meats, including beef, pork, chicken, and lamb, making it versatile for various culinary creations.



