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View compareFrequently Asked Questions
- Q: What is Chefmaster Pink Candy Color used for? A: Chefmaster Pink Candy Color is perfect for a variety of applications, including coating chocolate-covered strawberries, cake pops, truffles, and even adding vibrant hues to Italian buttercream. Its oil-based formula ensures that the color binds well with chocolate and candy coatings.
- Q: Is this candy color safe for all diets? A: Yes, Chefmaster Pink Candy Color is gluten-free, certified kosher, vegan-friendly, and does not contain any allergens such as peanuts or eggs, making it suitable for a wide range of dietary preferences.
- Q: How do I achieve the desired shade with Chefmaster Pink Candy Color? A: To achieve your desired shade, simply add a small amount of the dye from the no-drip squeeze bottle. The highly concentrated formula allows you to control the intensity of the color by adjusting the number of drops you add.
- Q: Is Chefmaster Pink Candy Color made in the USA? A: Yes, Chefmaster Pink Candy Color is proudly manufactured in Fullerton, CA, backed by over 85 years of experience in food coloring and a long-standing presence in the bakery industry.
- Q: Can I mix Chefmaster Pink Candy Color with other colors? A: Absolutely! The premium candy color collection allows you to mix and blend different hues, giving you a limitless color palette for your creative baking projects.