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View compareFrequently Asked Questions
- Q: What are the key features of Colour Mill Oil-Based Food Coloring? A: Colour Mill Oil-Based Food Coloring is designed to achieve rich and vibrant colors, perfect for buttercream, Swiss meringue, chocolate, cake batter, ganache, and fondant. It is allergen-free, vegan, and meets the food safety standards of the Australian and New Zealand Food Authority.
- Q: How should I store Colour Mill Oil-Based Food Coloring? A: To maintain the quality of Colour Mill Oil-Based Food Coloring, store it in a cool, dry place away from direct sunlight. This ensures that the colors remain vibrant and effective for your baking needs.
- Q: Can Colour Mill Oil-Based Food Coloring be used in baking? A: Yes, Colour Mill Oil-Based Food Coloring is ideal for baking. Its oil-based formula allows for even color dispersion in various baked goods like buttercream and chocolate, making it a versatile choice for your culinary creations.
- Q: Do I need to shake Colour Mill Oil-Based Food Coloring before use? A: Yes, it is recommended to shake Colour Mill Oil-Based Food Coloring well before use. This helps to evenly distribute the colors and ensure optimal results in your baking and decorating.
- Q: Is Colour Mill Oil-Based Food Coloring vegan and allergen-free? A: Yes, Colour Mill Oil-Based Food Coloring is both vegan and allergen-free, making it a great choice for those with dietary restrictions or preferences. It contains glycerol, colors, and lecithin, all compliant with food safety standards.