You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Colour Mill Oil-Based Food Coloring used for? A: Colour Mill Oil-Based Food Coloring is perfect for achieving vibrant colors in buttercream, Swiss meringue, chocolate, cake batter, ganache, and fondant. It is designed to create rich and vivid colors that enhance your baked goods.
- Q: Is Colour Mill Oil-Based Food Coloring allergen-free and vegan? A: Yes, Colour Mill Oil-Based Food Coloring is allergen-free and vegan. It meets food safety standards set by the Australian and New Zealand Food Authority, making it a safe choice for various dietary preferences.
- Q: How should I store Colour Mill Oil-Based Food Coloring? A: It is recommended to store Colour Mill Oil-Based Food Coloring in a cool, dry place away from sunlight. This helps maintain the quality and effectiveness of the colors.
- Q: How do I use Colour Mill Oil-Based Food Coloring? A: Before using, shake the bottle well to ensure the oil and color are properly mixed. Use a dropper to add the desired amount to your mixture, keeping in mind that the colors will develop over time.
- Q: What ingredients are in Colour Mill Oil-Based Food Coloring? A: Colour Mill Oil-Based Food Coloring contains glycerol, colors (specifically E171 and E172), and lecithin. These ingredients are blended and bottled in Australia from local and imported sources.



