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Colour Mill Oil-Based Food Coloring: Color dyed and dispersed with these oils, allowing you to achieve color rich & vibrant. Best in buttercream, Swiss meringue, chocolate, cake batter, ganache and fondant. Allergen free, vegan. Meets food safety standards of Australian and New Zealand Food Authority. Shake well before use. Take it easy, colors will develop over time. Store in a cool dry place away from sunlight. Contains glycerol, colors and lecithin. Blended & bottled in Australia from local & imported ingredients.
Frequently Asked Questions
- Q: What is Colour Mill Oil-Based Food Coloring used for? A: Colour Mill Oil-Based Food Coloring is ideal for achieving vibrant colors in buttercream, Swiss meringue, chocolate, cake batter, ganache, and fondant. Its oil-based formulation ensures that colors are rich and well-dispersed.
- Q: Is Colour Mill food coloring vegan and allergen-free? A: Yes, Colour Mill Oil-Based Food Coloring is both vegan and allergen-free, making it a safe choice for a variety of dietary needs.
- Q: How do I use Colour Mill Oil-Based Food Coloring effectively? A: To use Colour Mill Oil-Based Food Coloring, shake the bottle well before use and add the desired amount to your mixture. Remember that colors will develop over time, so start with a small amount and adjust as needed.
- Q: What are the storage recommendations for Colour Mill food coloring? A: Store Colour Mill Oil-Based Food Coloring in a cool, dry place away from direct sunlight to maintain its quality and effectiveness.
- Q: Does Colour Mill comply with food safety standards? A: Yes, Colour Mill Oil-Based Food Coloring meets the food safety standards set by the Australian and New Zealand Food Authority, ensuring it is safe for culinary use.



