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View compareConfectioners Choice Meringue Powder 2.2 Lbs (1 Kg)
Confectioners Choice Meringue Powder 2.2 Lbs (1 Kg)
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Regular price
$60.43
Sale price
$60.43
Regular price
$86.33
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per
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SKU
WBGROB073DCPCRRVendor
Confectioners ChoiceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Use Meringue Powder To Make Royal Icing. Royal Icing Is A Smooth, Drying Icing, Perfect For Making Many Decorations. It Is Also Useful As A ''Glue'' To Fasten Decorations Together. Nut And Tree Nut Free, Gluten Free, And Certified Kosher. Product Of Canada Royal Icing Recipe: 3 Tablespoons Meringue Powder 4 Cups (About 1 Lb.) Confectioners' Sugar 6 Tablespoons Warm Water Makes Approximately 3 Cups. Method: Beat All Ingredients Until Icing Forms Peaks (7-10 Minutes At Low Speed With A Heavy-Duty Mixer, 10-12 Minutes At High Speed With A Hand-Held Mixer). Note: Keep All Utensils Completely Grease-Free For Proper Icing Consistency. For Stiffer Icing, Use 1 Tablespoon Less Water. When Using Large Countertop Mixer Or For Stiffer Icing, Use 1 Tablespoon Less Water. Thinned Royal Icing: To Thin For Pouring, Add 1 Teaspoon Water Per Cup Of Royal Icing. Use Grease-Free Spoon Or Spatula To Stir Slowly. Add 1/2 Teaspoon Water At A Time Until You Reach Proper Consistency.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is meringue powder used for? A: Meringue powder is primarily used to make Royal icing, which is a smooth, drying icing ideal for decorating cakes, cookies, and other confections. It can also serve as a glue for fastening various decorations together.
- Q: Is Confectioners Choice Meringue Powder gluten-free? A: Yes, Confectioners Choice Meringue Powder is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: How do I make Royal icing with meringue powder? A: To make Royal icing, mix 3 tablespoons of meringue powder with 4 cups of confectioners' sugar and 6 tablespoons of warm water. Beat the mixture until it forms peaks, which typically takes 7-10 minutes with a heavy-duty mixer.
- Q: Can I use meringue powder in recipes other than icing? A: Yes, meringue powder can be used in various recipes beyond icing, such as in mousses, soufflés, and meringue cookies, where a stable whipped texture is needed.
- Q: Is this product nut-free and safe for allergy sufferers? A: Yes, Confectioners Choice Meringue Powder is nut and tree nut free, making it a safe option for those with nut allergies.