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Decopac Sanding Sugar is an extra fine sanding sugar. Bring some sparkle to a variety of holidays and occasions with this colorful sanding sugar, add shimmer and shine to your celebration cakes and desserts with these fancy sprinkles. Our extra-fine sanding sugar is 100% edible and food-safe, these edible sprinkles can be rolled into royal icing or scattered on top of cakes and cupcakes. Decopac Sanding Sugar Crystals are a versatile sprinkle mix that can add vibrant colors and texture to cakes, cookies, cupcakes and other baked goods as well as ice cream and confections. These decorative sugar sprinkles are easy to use and store and come in a 33oz hand-held container with a sprinkle top, making it easy to use a little or a lot of the candy sprinkles and store the rest away. They stay fresh in your cupboard. Decopac Sanding Sugars are the choice of professional cake decorators and bakers worldwide who appreciate the unequalled quality, consistency, and results they offer.
Frequently Asked Questions
- Q: What is DecoPac Sanding Sugar used for? A: DecoPac Sanding Sugar is primarily used to add color, texture, and sparkle to various baked goods such as cakes, cupcakes, cookies, and even ice cream. Its extra-fine granules make it ideal for achieving a shimmering finish on your desserts.
- Q: Is DecoPac Sanding Sugar safe to eat? A: Yes, DecoPac Sanding Sugar is 100% edible and food-safe. It is made from ingredients that comply with food safety standards, making it suitable for all types of celebratory treats.
- Q: How do I use DecoPac Sanding Sugar on my desserts? A: You can use DecoPac Sanding Sugar by either rolling it into royal icing or sprinkling it on top of cakes and cupcakes. The handheld container allows for easy application, whether you want to use a little or a lot.
- Q: What makes DecoPac Sanding Sugar different from regular sprinkles? A: DecoPac Sanding Sugar is an extra-fine sugar that provides a unique shimmer and shine compared to regular sprinkles. Its versatile sprinkle mix can add vibrant colors and texture to a wide variety of desserts, making it a preferred choice among professional bakers.
- Q: How should I store DecoPac Sanding Sugar? A: DecoPac Sanding Sugar should be stored in a cool, dry place. The handheld container is designed to keep the sugar fresh, allowing you to easily store any unused sprinkles after your baking session.



