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Decopac Sanding Sugar is an extra fine sanding sugar. Bring some sparkle to a variety of holidays and occasions with this colorful sanding sugar, add shimmer and shine to your celebration cakes and desserts with these fancy sprinkles. Our extra-fine sanding sugar is 100% edible and food-safe, these edible sprinkles can be rolled into royal icing or scattered on top of cakes and cupcakes. Decopac Sanding Sugar Crystals are a versatile sprinkle mix that can add vibrant colors and texture to cakes, cookies, cupcakes and other baked goods as well as ice cream and confections. These decorative sugar sprinkles are easy to use and store and come in a 33oz hand-held container with a sprinkle top, making it easy to use a little or a lot of the candy sprinkles and store the rest away. They stay fresh in your cupboard. Decopac Sanding Sugars are the choice of professional cake decorators and bakers worldwide who appreciate the unequalled quality, consistency, and results they offer.
Frequently Asked Questions
- Q: What is DecoPac Sanding Sugar and how is it used? A: DecoPac Sanding Sugar is a type of edible sugar sprinkles that adds a decorative touch to cakes, cupcakes, and cookies. Its fine texture allows it to adhere well to baked goods, making them visually appealing for celebrations.
- Q: Is the pink sanding sugar suitable for all types of desserts? A: Yes, the pink edible sanding sugar is versatile and can be used on various desserts, including celebration cakes, cupcakes, cookies, and more, enhancing their appearance with a vibrant color.
- Q: How much product is included in the container? A: The DecoPac Sanding Sugar comes in a 33oz handheld container, providing ample amount for multiple baking projects and celebrations.
- Q: Are there any safety considerations when using this product? A: Yes, it is important to note that the product is labeled with 'MANUAL GROUNDING' as a safety measure. Always ensure proper handling and storage to maintain quality.
- Q: Can this sanding sugar be used for baking or is it only for decoration? A: The sanding sugar is primarily designed for decoration purposes after baking. It is best used to sprinkle on baked goods before serving to enhance their visual appeal.



