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View compareFrontier Co-Op Fajita Seasoning, 1-Pound Bulk Bag, Great For Beef Or Chicken Tacos, Smoky Chili Heat, Certified Organic
Frontier Co-Op Fajita Seasoning, 1-Pound Bulk Bag, Great For Beef Or Chicken Tacos, Smoky Chili Heat, Certified Organic
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Regular price
$30.10
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$30.10
Regular price
$43.00
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Fajita originally meant a cut of beef (skirt steak) that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and/or vegetables. This peppery blend will make your version pop. Fajita Seasoning makes for perfect fajitas--especially when the peppery spices play against sour cream, tomato and guacamole condiments. It's also a delicious addition to other meat and vegetable-as well as bean, grain, and tofu--dishes.
Frequently Asked Questions
- Q: What is Frontier Co-op Fajita Seasoning used for? A: Frontier Co-op Fajita Seasoning is a versatile spice blend that enhances the flavor of grilled meats and vegetables. It's perfect for making traditional fajitas with beef or chicken, but it can also be used to season beans, grains, and tofu dishes.
- Q: Is this seasoning organic? A: Yes, Frontier Co-op Fajita Seasoning is certified organic, ensuring that it is made from high-quality, natural ingredients without synthetic additives.
- Q: How much seasoning is in the package? A: The package contains 1 pound (16 ounces) of Frontier Co-op Fajita Seasoning, making it ideal for multiple meals or bulk use.
- Q: What are the package dimensions of the product? A: The product has a package length of 6 inches, a width of 5 inches, and a height of 4 inches, making it easy to store in your pantry.
- Q: Can I use this seasoning for vegetarian or vegan meals? A: Absolutely! Frontier Co-op Fajita Seasoning is not only great for meats but also works wonderfully in vegetarian and vegan dishes, adding a smoky chili heat to grilled vegetables, tofu, or bean recipes.