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View compareFrequently Asked Questions
- Q: What are the health benefits of using organic minced garlic? A: Organic minced garlic is known for its numerous health benefits, including boosting the immune system, reducing blood pressure, and improving cardiovascular health. Its active compounds, such as allicin, are attributed to these effects, making it a valuable addition to a healthy diet.
- Q: How should I store minced garlic to maintain its freshness? A: To maintain the freshness of organic minced garlic, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can help preserve its flavor and aroma. For longer shelf life, consider refrigeration.
- Q: Can I use minced garlic in recipes that call for fresh garlic? A: Yes, you can substitute minced garlic for fresh garlic in recipes. Generally, one teaspoon of minced garlic is equivalent to one clove of fresh garlic. However, adjust to taste as the flavor may vary slightly.
- Q: Is this minced garlic suitable for vegan and vegetarian diets? A: Absolutely! Our organic minced garlic is USDA Organic and kosher, making it a perfect addition to both vegan and vegetarian diets. It is free from animal products and additives.
- Q: What makes Frontier Co-op's minced garlic different from other brands? A: Frontier Co-op's minced garlic is unique due to its commitment to quality and sustainability. It is non-irradiated, certified organic by QAI, and sourced responsibly, ensuring that you get a product that is both flavorful and environmentally friendly.