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View compareGoya Adobo With Saffron, 8 Ounce
Goya Adobo With Saffron, 8 Ounce
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Regular price
$12.33
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$12.33
Regular price
$17.61
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
To make all your dishes taste their very best, make sure you shake on goya adobo before cooking. Adobo's perfect blend of garlic, oregano and other Latino spices is the perfect seasoning for all your meat, poultry and fish dishes. A simple shake is all it takes.
Frequently Asked Questions
- Q: What dishes can I use Goya Adobo with Saffron in? A: Goya Adobo with Saffron is perfect for enhancing the flavor of various dishes, including meat, poultry, and fish. It's also great for seasoning vegetables, rice, and soups, making it a versatile addition to your kitchen.
- Q: How do I use Goya Adobo with Saffron? A: To use Goya Adobo with Saffron, simply shake the seasoning onto your dish before cooking. A little goes a long way, so start with a small amount and adjust to taste as needed.
- Q: Is Goya Adobo with Saffron gluten-free? A: Yes, Goya Adobo with Saffron is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.
- Q: What makes Goya Adobo with Saffron different from other seasonings? A: Goya Adobo with Saffron features a unique blend of garlic, oregano, and other Latino spices, combined with saffron, which adds a rich flavor and vibrant color to your dishes. This distinctive blend sets it apart from typical all-purpose seasonings.
- Q: What is the shelf life of Goya Adobo with Saffron? A: When stored in a cool, dry place, Goya Adobo with Saffron has a shelf life of about 2 to 3 years. Always check the packaging for specific expiration dates to ensure optimal freshness.