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Nothing beats fresh, homemade breakfast sausage! Fun and easy to make. With Hi Mountain Sausage Seasonings you are in control. Make your sausage using 100% pork or mix pork with turkey or wild game deer, elk, buffalo, antelope. Make patties, links or leave it ground. With Hi Mountain authentic Wyoming seasonings and your personal touch you wont settle for anything but homemade again.
Frequently Asked Questions
- Q: What meats can I use with Hi Mountain Breakfast Sausage Seasoning Mix? A: Hi Mountain Breakfast Sausage Seasoning Mix is designed to be versatile and can be used with a variety of meats including pork, turkey, beef, venison, deer, elk, buffalo, and antelope.
- Q: How much meat does one package of seasoning mix cover? A: Each package of Hi Mountain Breakfast Sausage Seasoning Mix can season up to 24 pounds of meat, allowing you to prepare large batches of homemade breakfast sausage.
- Q: Can I make sausage links or patties with this seasoning? A: Yes, you can easily make sausage links or patties using Hi Mountain Breakfast Sausage Seasoning. The mix gives you the flexibility to create your preferred sausage style.
- Q: Is it easy to make homemade breakfast sausage with this seasoning? A: Absolutely! Hi Mountain Breakfast Sausage Seasoning Mix makes it fun and easy to prepare homemade breakfast sausage, giving you control over the ingredients and flavors.
- Q: What flavor profile can I expect from this seasoning mix? A: The Hi Mountain Breakfast Sausage Seasoning Mix offers a lively and savory flavor profile, making it perfect for breakfast dishes like omelets and burritos, adding a delicious kick to your meals.



