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Hot And Spicy Duck And Curry Powder (8 Oz)

Hot And Spicy Duck And Curry Powder (8 Oz)

Hurry! Only left 10 in stock

Regular price $18.74
Sale price $18.74 Regular price $26.77
SAVE 29%
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SKU

WBGROB0CJNZX66D

Vendor

generic

Product Type

Cooking Spices


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Description

One Of Our Most Famous Curries Duck And Goat Curry. A Specially Crafted And Guarded Masala Blend Makes This Perfect For Cooking Game Meats Like Duck And Goat Which Require A Much Stronger Curry With Heighten Levels Of Chili, Garam Masala, Coriander, Fenugreek And Much More. The Aroma Alone When You Open The Pack Is Simply Intoxicating.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What types of meats can I use with Hot and Spicy Duck and Curry Powder? A: Hot and Spicy Duck and Curry Powder is specially crafted for cooking game meats like duck and goat. It enhances the flavors of these meats with its robust blend of spices, making it ideal for hearty dishes.
  • Q: How spicy is the Hot and Spicy Duck and Curry Powder? A: This curry powder features heightened levels of chili, ensuring a spicy kick that complements the rich flavors of game meats. If you enjoy bold and intense flavors, this blend is perfect for you.
  • Q: Can I use this curry powder for vegetarian dishes? A: While Hot and Spicy Duck and Curry Powder is designed for game meats, it can also be used in vegetarian dishes. Try it with vegetables or tofu for a flavorful curry experience.
  • Q: What is the best way to store the curry powder for maximum freshness? A: To maintain the freshness and aroma of Hot and Spicy Duck and Curry Powder, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use.
  • Q: How much curry powder should I use for cooking with duck or goat? A: The amount of Hot and Spicy Duck and Curry Powder to use depends on your personal taste and the quantity of meat. A general guideline is to use 1-2 tablespoons per pound of meat, adjusting to your spice preference.
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