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View compareFrequently Asked Questions
- Q: What is superfine caster sugar and how is it different from regular sugar? A: Superfine caster sugar is a finely milled sugar that dissolves quickly, making it ideal for baking light desserts such as meringues and soufflés. Unlike regular granulated sugar, its fine texture allows it to blend seamlessly into batters and frostings, ensuring a smooth consistency in your baked goods.
- Q: Can I use Judee's Superfine Caster Sugar for beverages? A: Yes, Judee's Superfine Caster Sugar is perfect for sweetening both hot and cold beverages. Its fine texture allows it to dissolve easily, making it an excellent choice for coffee, tea, and cocktails.
- Q: Is Judee's Superfine Caster Sugar gluten-free? A: Absolutely! Judee's Superfine Caster Sugar is made in a dedicated gluten-free facility, ensuring that it is safe for those with gluten sensitivities or celiac disease.
- Q: How should I store Judee's Superfine Caster Sugar to maintain freshness? A: To maintain the freshness of Judee's Superfine Caster Sugar, store it in a cool, dry place. The resealable pouch is designed to keep moisture out, ensuring the sugar remains airy and smooth for your baking needs.
- Q: What types of recipes can I use Judee's Superfine Caster Sugar in? A: Judee's Superfine Caster Sugar is versatile and can be used in various recipes, including cookies, cakes, tiramisu, meringues, cheesecakes, and even for dusting toppings. It's perfect for any sweet treat you want to create!