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View compareKidu Merckens Orange Chocolate Melting Wafers 16 Ounces Bulk Perfect For Dipping, Deserts, Baking And More - 1 Pound
Kidu Merckens Orange Chocolate Melting Wafers 16 Ounces Bulk Perfect For Dipping, Deserts, Baking And More - 1 Pound
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Regular price
$17.49
Sale price
$17.49
Regular price
$24.99
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SKU
WBGROB0DXMGBDKDVendor
KIDUProduct Type
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Description
Description
Kidu Merckens Orange Chocolate Melting Wafers 16 Ounces Bulk Perfect For Dipping, Deserts, Baking And More - 1 Pound
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are KIDU Merckens Orange Chocolate Melting Wafers used for? A: KIDU Merckens Orange Chocolate Melting Wafers are versatile and perfect for dipping fruits, creating desserts, baking, and more. Their smooth melting quality makes them ideal for coating or drizzling.
- Q: How do I melt KIDU Merckens Orange Chocolate Wafers? A: To melt KIDU Merckens Orange Chocolate Wafers, you can use a microwave or a double boiler. For the microwave, heat in short intervals, stirring frequently until smooth. For a double boiler, place the wafers over simmering water, stirring until melted.
- Q: Are KIDU Merckens Orange Chocolate Wafers suitable for baking? A: Yes, KIDU Merckens Orange Chocolate Wafers are suitable for baking. They can be incorporated into recipes for cakes, cookies, or used as a filling, providing a rich orange chocolate flavor.
- Q: What is the weight of the KIDU Merckens Orange Chocolate Melting Wafers package? A: The KIDU Merckens Orange Chocolate Melting Wafers package weighs 16 ounces, which is equivalent to 1 pound, making it a great bulk option for various baking and dipping needs.
- Q: Can I use KIDU Merckens Orange Chocolate Wafers for candy making? A: Absolutely! KIDU Merckens Orange Chocolate Wafers are perfect for candy making. Their melting consistency and flavor make them an excellent choice for creating chocolate-covered treats or molded candies.