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Lawry's Lemon Pepper seasoning is a staple for creating fresh, unforgettable taste. The time-tested combination of lemon and cracked black pepper can give a light boost to any savory meal. Bring out the aromas and tastes of chicken, fish, vegetables and more. Balanced with other flavors like garlic and onion, this blend is perfect in the kitchen, or by the grill. It’s truly a versatile seasoning that adds a nice, subtle embellishment to savory dishes. It’s also great on vegetables and salads, especially a fresh Caesar salad with grilled shrimp or chicken.
Frequently Asked Questions
- Q: What dishes can I use Lawry's Lemon Pepper seasoning on? A: Lawry's Lemon Pepper seasoning is perfect for enhancing the flavors of chicken, fish, and vegetables. It's also a great addition to salads, especially a fresh Caesar salad with grilled shrimp or chicken, making it a versatile choice for many savory meals.
- Q: Is Lawry's Lemon Pepper seasoning gluten-free? A: Yes, Lawry's Lemon Pepper seasoning does not contain gluten, making it a suitable option for those with gluten sensitivities. Always check the packaging for the most accurate information.
- Q: Does this seasoning contain any MSG? A: No, Lawry's Lemon Pepper seasoning is made without MSG, providing a flavorful option for those looking to avoid added monosodium glutamate in their cooking.
- Q: How should I store Lawry's Lemon Pepper seasoning? A: To maintain the freshness and flavor of Lawry's Lemon Pepper seasoning, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly closed after each use.
- Q: Can I use Lawry's Lemon Pepper seasoning as a marinade? A: Yes, Lawry's Lemon Pepper seasoning can be used as a marinade. Simply mix it with olive oil and a splash of lemon juice for a quick and tasty marinade for meats and vegetables.



