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View compareLe Saunier De Camargue Fleur De Sel Sea Salt (Plastic Tub), 35.2 Ounce
Le Saunier De Camargue Fleur De Sel Sea Salt (Plastic Tub), 35.2 Ounce
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Regular price
$44.43
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$44.43
Regular price
$63.47
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
In Camargue, France, the Fleur de Sel crystallizes in summer on the surfaces of sea water where it is carefully harvested by the salt farmer. Fleur de Sel de Camargue should be sprinkled by hand over foods just before serving to best appreciate its fine crystalline texture and special savor. Salt has long been the worlds most essential seasoning and Fleur de Sel de Camargue will add the ultimate flavor dimension to all cooking from basic to gourmet cuisine.
Frequently Asked Questions
- Q: What is Le Saunier De Camargue Fleur De Sel Sea Salt used for? A: Le Saunier De Camargue Fleur De Sel Sea Salt is ideal for culinary use, enhancing the flavor of a variety of dishes. Its delicate texture and unique taste make it perfect for finishing dishes, seasoning meats, vegetables, and even desserts.
- Q: How much does the Le Saunier De Camargue Fleur De Sel Sea Salt tub weigh? A: The Le Saunier De Camargue Fleur De Sel Sea Salt comes in a 35.2-ounce plastic tub, which is approximately 2.2 pounds.
- Q: Where is Le Saunier De Camargue Fleur De Sel Sea Salt sourced from? A: This sea salt is sourced from France, specifically from the Camargue region, known for its traditional salt harvesting methods.
- Q: What are the dimensions of the packaging for this sea salt? A: The item package dimensions for Le Saunier De Camargue Fleur De Sel Sea Salt are 10.16 cm in length, 10.998 cm in width, and 19.202 cm in height.
- Q: Is Le Saunier De Camargue Fleur De Sel Sea Salt suitable for all cooking methods? A: Yes, Le Saunier De Camargue Fleur De Sel Sea Salt is versatile and can be used in various cooking methods, including baking, grilling, and sautéing, making it a great addition to any kitchen.