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Quality - Lorann A Family Tradition Since 1962
Frequently Asked Questions
- Q: What is LorAnn Amaretto SS Flavor used for? A: LorAnn Amaretto SS Flavor is versatile and can be used to enhance the flavor of breads, brownies, frostings, cookies, cakes, cocktails, and even fudge. It's perfect for adding a sweet almond and cherry flavor to a variety of baking and confectionery applications.
- Q: How much LorAnn Amaretto flavor should I use in my recipes? A: When using LorAnn Amaretto SS Flavor, a little goes a long way. It's recommended to use ¼ to ½ teaspoon of this super strength flavor to replace 1 teaspoon of typical baking extracts.
- Q: Is LorAnn Amaretto SS Flavor safe for use in chocolates and coatings? A: Yes, LorAnn Amaretto SS Flavor is safe for use in chocolates and coatings. The typical usage is ¼ to ½ teaspoon per pound, making it an excellent choice for flavoring your confectionery creations.
- Q: Is LorAnn Amaretto SS Flavor gluten-free? A: Absolutely! LorAnn Amaretto SS Flavor is gluten-free and kosher certified, making it suitable for a variety of dietary needs.
- Q: How does LorAnn Amaretto SS Flavor compare to regular extracts? A: LorAnn Amaretto SS Flavor is three to four times the strength of typical baking extracts. This means you can use less product while achieving a more intense flavor in your baking and cooking.



