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Lorann'S Flavor Fountain Brand Flavors Are Specially Formulated For Use With Soft-Serve Yogurt, Ice Creams, Sherbets, Hard Ice Cream And All Frozen Dairy Desserts. Also Ideal For Flavoring Diet And Protein Shakes. These Flavors Are Complete With Color And Are Suitable For Low-Sugar And Low-Fat Preparations. Can Also Be Used As A Flavor For Baking And Frostings.
Frequently Asked Questions
- Q: What is LorAnn Coffee Espresso Flavor Fountain used for? A: LorAnn Coffee Espresso Flavor Fountain is specially formulated for flavoring soft-serve yogurt, ice creams, sherbets, and other frozen dairy desserts. It can also enhance diet and protein shakes, and is suitable for baking and frosting applications.
- Q: How much of LorAnn Coffee Espresso Flavor Fountain should I use? A: For optimal flavoring, it is recommended to use 1 oz. per gallon of ice cream or yogurt base. For shakes or smoothies, use 1/8 oz. (1 tsp.) per 16 oz., and for single-serve flavoring systems, also use 1/8 oz. (1 tsp.).
- Q: Can I use LorAnn Coffee Espresso Flavor Fountain in baking? A: Yes, LorAnn Coffee Espresso Flavor Fountain is versatile and can be used in baking and frostings, providing a rich coffee flavor to various baked goods.
- Q: Is LorAnn Coffee Espresso Flavor suitable for low-sugar recipes? A: Absolutely! LorAnn Coffee Espresso Flavor Fountain is suitable for low-sugar and low-fat preparations, making it a great choice for health-conscious consumers.
- Q: What are some ways to enhance my recipes with LorAnn Coffee Espresso Flavor? A: You can enhance your recipes by adding chocolate or cherries along with LorAnn Coffee Espresso Flavor Fountain. This combination creates a deliciously rich and flavorful dessert experience.



