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Quality - Lorann A Family Tradition Since 1962
Frequently Asked Questions
- Q: What is LorAnn Orange Cream SS Flavor used for? A: LorAnn Orange Cream SS Flavor is ideal for enhancing the flavor of a variety of treats including hard candies, cakes, cookies, frostings, and ice creams. Its creamy orange taste is perfect for summer beverages and baked goods.
- Q: How do I use LorAnn Orange Cream Flavor in recipes? A: When using LorAnn Orange Cream Flavor, substitute ¼ to ½ teaspoon of this super strength flavor for every 1 teaspoon of traditional extract. This allows you to achieve a rich flavor without overpowering your recipes.
- Q: Is LorAnn Orange Cream SS Flavor gluten-free? A: Yes, LorAnn Orange Cream SS Flavor is gluten-free. It is also kosher and made in the USA, making it a suitable option for a variety of dietary preferences.
- Q: What should I do if the flavor thickens? A: If you notice that the LorAnn Orange Cream Flavor thickens, you can thin it out by adding liquified coconut oil or cocoa butter. Typically, adding ¼ to ½ teaspoon per pound will help to restore its consistency.
- Q: Can I use LorAnn Orange Cream Flavor for chocolates and coatings? A: Absolutely! LorAnn Orange Cream SS Flavor is appropriate for use in chocolates and coatings, enhancing their flavor while maintaining a smooth texture.



