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View compareMcCormick Gourmet Global Selects White Pepper from Malaysia, 1.69 oz
McCormick Gourmet Global Selects White Pepper from Malaysia, 1.69 oz
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Regular price
$10.32
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$10.32
Regular price
$14.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
White peppercorns from Malaysia have smooth earthy flavor. Light in color, its flavor is slightly hotter than the more common black pepper. Finely grind and stir into alfredo sauce, creamy soups and curries. These peppercorns thrive in the humid, mountainous region of Malaysia. White peppercorns are simply black peppercorns that are fully ripened on the vine then soaked in water to remove the black outer shell. Introduce the musky, sharp heat of white pepper into dishes that might be overwhelmed by black pepper. Elevate light colored dishes like fish, creamy sauces and soups with white pepper flavor. Use in French, Southeast Asian and Chinese recipes. Grind at the table over eggs, mashed potatoes, pasta and chicken.
Frequently Asked Questions
- Q: What is the flavor profile of McCormick Gourmet Global Selects White Pepper? A: McCormick Gourmet Global Selects White Pepper offers a smooth, earthy flavor that is slightly hotter than black pepper. It adds a unique musky, sharp heat to dishes, making it ideal for enhancing the taste of light-colored recipes.
- Q: How should I use white pepper in my cooking? A: You can use white pepper in a variety of dishes, including alfredo sauce, creamy soups, curries, and French cuisine. It is especially effective in elevating the flavors of light-colored dishes like fish, eggs, mashed potatoes, and pasta.
- Q: Where is McCormick Gourmet Global Selects White Pepper sourced from? A: This white pepper is sourced from Malaysia, where the peppercorns thrive in humid, mountainous regions, ensuring a high-quality product with a distinctive flavor.
- Q: Can I use white pepper instead of black pepper in recipes? A: Yes, you can substitute white pepper for black pepper in recipes, particularly in dishes where you want to avoid the visual specks of black pepper. However, keep in mind that white pepper has a different flavor profile and is slightly hotter.
- Q: What is the best way to store white pepper to maintain its freshness? A: To maintain the freshness of McCormick Gourmet Global Selects White Pepper, store it in a cool, dry place away from direct sunlight. Keep it in an airtight container to prevent moisture and preserve its flavor.