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McCormick Gourmet Organic Dried Marjoram, Looking for a subtler flavor than oregano but just as reminiscent of the hot sunny climates in which it is grown? Reach for McCormick Gourmet Organic Marjoram it adds sweet flavor with hints of mint to chicken, lamb, stuffing, beans, tomato sauces, and vegetables. Marjoram is pleasantly aromatic with a warm, slightly bitter taste. The herb is indigenous to northern Africa where it seasons lamb dishes and is a component of the za'atar. It is also widely used in Italian cuisine in pizza, pasta sauces, fish, and mushrooms. Use it to elevate the taste of vegetables like zucchini, tomatoes, or peas. Add marjoram near the end of cooking time to preserve its delicate flavor. Use 1 tsp. dried marjoram in place of 2 tsp. chopped fresh marjoram. This McCormick Gourmet Organic Marjoram is in a bottle that is 0.37 ounces. Store this shelf-stable item at an ambient temperature.
Frequently Asked Questions
- Q: What is McCormick Gourmet Organic Marjoram used for? A: McCormick Gourmet Organic Marjoram is used to enhance the flavor of various dishes, including chicken, lamb, stuffing, beans, and vegetables. Its sweet flavor with hints of mint makes it a versatile herb in both Mediterranean and Italian cuisine.
- Q: How do I store McCormick Gourmet Organic Marjoram? A: To maintain the quality of McCormick Gourmet Organic Marjoram, store it in a cool, dry place at ambient temperature. Ensure the lid is tightly sealed to preserve its aromatic qualities.
- Q: Can I use dried marjoram instead of fresh marjoram in recipes? A: Yes, you can use dried marjoram in place of fresh marjoram. The general guideline is to use 1 teaspoon of dried marjoram for every 2 teaspoons of chopped fresh marjoram for optimal flavor.
- Q: Is McCormick Gourmet Organic Marjoram certified organic? A: Yes, McCormick Gourmet Organic Marjoram is certified organic and non-GMO, ensuring that you are using a high-quality product free from synthetic additives.
- Q: What are the flavor characteristics of McCormick Gourmet Organic Marjoram? A: McCormick Gourmet Organic Marjoram has a pleasantly aromatic profile with a warm, slightly bitter taste. It adds a subtle sweetness to dishes, making it ideal for seasoning lamb, vegetables, and sauces.



