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View compareN-Zorbit - Pure Tapioca Maltodextrin ⊘ Non-Gmo Vegan Ou Kosher Certified - 400G/14Oz
N-Zorbit - Pure Tapioca Maltodextrin ⊘ Non-Gmo Vegan Ou Kosher Certified - 400G/14Oz
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Regular price
$32.49
Sale price
$32.49
Regular price
$46.41
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SKU
WBGROB00C3HL6VKVendor
Modernist PantryProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
100% Pure Tapioca Maltodextrin for use in molecular gastronomy. N Zorbit Tapioca Maltodextrin is derived from tapioca starch using natural enzymatic process, tapioca maltodextrin is often used as a stabilizer. Its smooth texture and neutral flavor makes tapioca maltodextrin an ideal fat replacer in desserts, cheese products, ice cream, dressings, and sauces.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is tapioca maltodextrin and how is it used in cooking? A: Tapioca maltodextrin is a food additive derived from tapioca starch. It is commonly used in molecular gastronomy as a thickener, stabilizer, and fat replacer in various culinary applications, including desserts, sauces, and dressings.
- Q: Is N-Zorbit Tapioca Maltodextrin Non-GMO and vegan? A: Yes, N-Zorbit Tapioca Maltodextrin is certified Non-GMO and vegan. It is made from high-quality tapioca starch and adheres to strict production standards, ensuring it is safe for human consumption.
- Q: Can I use tapioca maltodextrin as a fat replacer in my recipes? A: Absolutely! N-Zorbit Tapioca Maltodextrin is specifically designed to transform oils into powder form, making it an excellent fat replacer in recipes for desserts, cheeses, and sauces, providing a smooth texture without compromising flavor.
- Q: What are the benefits of using N-Zorbit Tapioca Maltodextrin in molecular gastronomy? A: Using N-Zorbit Tapioca Maltodextrin in molecular gastronomy allows chefs to create innovative textures and presentations. Its neutral flavor and excellent stabilization properties make it perfect for spherification, foams, and various other modern culinary techniques.
- Q: How should I store N-Zorbit Tapioca Maltodextrin for optimal freshness? A: To maintain the quality of N-Zorbit Tapioca Maltodextrin, store it in a cool, dry place away from direct sunlight. Ensure the packaging is tightly sealed after each use to prevent moisture absorption and clumping.