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View compareNative Vanilla - Pure Maple Extract - 4 Fl Oz - Pure Flavors And Extracts - Perfect For Cooking, Baking, And Dessert Crafting
Native Vanilla - Pure Maple Extract - 4 Fl Oz - Pure Flavors And Extracts - Perfect For Cooking, Baking, And Dessert Crafting
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Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
Unit price
per
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SKU
WBGROB09KDTR25HVendor
Native VanillaProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Pure Maple Extract Is Made From The Finest Ingredients Whilst Most People Have Heard Of The Iconic Taste Of Pecan Pie, Few May Know That A Small Addition Of Maple Extract Can Intensify The Maple Syrup Flavor Of This Sugary Tart Maple Extract Is Perfectly Suited To Glazes, Frostings, Syrups And Desserts Like Apple Pie,With Maple Cream, Buttercream Cake, Carrot Cake With Maple Whipped Cream Cheese Frosting And Maple Cookies For Those With A Taste For Something Slightly Different, Why Not Try Maple Bacon Crunch Ice Cream Or Candied Bacon With Dark Chocolate Cookies It Also Pairs Well With Savory Dishes Such As Ginger Glazed Grilled Salmon Or Maple Mustard Chicken With Maple Glazed Squash Maple Extract Can Also Be Used To Replace Vanilla Extract In Many Recipes And Take Your Dishes To The Next Level Try A Teaspoon In Your French Toast Or Fluffy Pancake Batter, Maple Butter Pecan Granola Or Maple Nut Baked Oatmeal Or Even In Your Morning Coffee, And Taste For Yourself The Sweetness And Warmth That It Brings Pure Maple Extract Is: -Preservative Free -Gluten Free -Free Of Artificial Coloring -Sugar Free -Gmo Free Pure Maple Extract Is The Perfect Introduction To The Native Vanilla Extract And Flavoring Range Of Products You Will Be Sure To Find Top Quality Ingredients For Your Baking And Cooking Creations
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What recipes can I use Pure Maple Extract in? A: Pure Maple Extract is versatile and can be used in a variety of recipes, including glazes, frostings, syrups, and desserts like apple pie and maple cookies. It’s also great for adding a unique flavor to savory dishes such as ginger glazed grilled salmon.
- Q: Is Pure Maple Extract gluten-free and preservative-free? A: Yes, Pure Maple Extract is gluten-free and preservative-free, making it a suitable option for those with dietary restrictions or preferences.
- Q: Can I substitute Pure Maple Extract for vanilla extract in recipes? A: Absolutely! Pure Maple Extract can be used as a substitute for vanilla extract in many recipes, enhancing the flavor profile with its rich maple notes.
- Q: What is the shelf life of Pure Maple Extract? A: While the shelf life can vary, Pure Maple Extract generally maintains its best quality for about 3 to 5 years when stored in a cool, dark place.
- Q: How should I store Pure Maple Extract for maximum freshness? A: To maintain its freshness, store Pure Maple Extract in a cool, dark place, tightly sealed. Avoid exposure to heat and direct sunlight.