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Ocreme Sanding Sugar For Cookie Decorating - Eye-Catching Red Sugar Crystals For Unique Cake Toppings - Extra Sugar For Cake Top

Ocreme Sanding Sugar For Cookie Decorating - Eye-Catching Red Sugar Crystals For Unique Cake Toppings - Extra Sugar For Cake Top

Hurry! Only left 10 in stock

Regular price $13.74
Sale price $13.74 Regular price $19.63
SAVE 30%
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SKU

WBGROB0BLFDNYT1

Vendor

O'Creme

Product Type

Baking Spices


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Description

At Ocreme, We Have Made It Our Mission To Bring Delicious And Eye-Catching Sugar Crystals Into Homes Worldwide. Our Sanding Sugar Is Renowned For Its Intense Taste And Crunchy Feeling, Prepared By The Finest Artisans From Verified Suppliers. The Sanding Sugar Allows You To Enhance The Way Your Bakery Goods Look, Adding Flavor, Texture, And A Bit Of Personality.Why Is This Product For You?This Premium Sanding Sugar Is A Must-Have For People Who Want To Impress Their Guests With Good-Looking Cookies, Cupcakes, Or Toppings. Made From Top-Grade Cane Sugar, Our Sugar Crystals Are Stronger And More Resistant To High Temperatures Making Them Perfect For Bakery Activities. The Sanding Sugar Will Enhance Your Cookie'S Appearance, Giving Them A Bit Of Your Personality. These Sugar Crystals Will Change The Way You Bake Forever And Are Ideal For Toppings, Glazes, Frostings, Sprinkles, Ice Cream And Cupcakes. Some Of The Fantastic Features Of This Product: Premium Sugar Crystals For Baking; Delicious And Crunchy; Eight Available Colors; Stronger, Visibly Larger, And Heat Resistant; Enhance The Looks Of Your Bakery Goods; Ideal For Toppings, Cookies, Cupcakes; Enhance Your Cookies With Our Sanding Sugar!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is sanding sugar and how is it used in baking? A: Sanding sugar is a type of coarse sugar that enhances the appearance and texture of baked goods. It is commonly used for decorating cookies, cupcakes, and other desserts, providing a crunchy texture and vibrant color. Simply sprinkle it on top of your baked items before baking or as a finishing touch.
  • Q: Is O’Creme Sanding Sugar heat resistant? A: Yes, O’Creme Sanding Sugar is designed to be heat resistant, making it perfect for baking applications. This means it will hold its shape and color even when exposed to high temperatures, ensuring your baked goods look stunning.
  • Q: What colors are available for O’Creme Sanding Sugar? A: O’Creme Sanding Sugar is available in eight vibrant colors, including eye-catching red. This variety allows bakers to express their creativity and personalize their desserts for special occasions and celebrations.
  • Q: Is this sanding sugar gluten-free? A: Yes, O’Creme Sanding Sugar is gluten-free, as well as free from trans fats, hydrogenated oils, dairy, and GMOs. This makes it a suitable choice for those with dietary restrictions.
  • Q: Can I use O’Creme Sanding Sugar for toppings other than cookies and cupcakes? A: Absolutely! O’Creme Sanding Sugar can be used for a wide range of applications, including toppings for ice cream, glazes, frostings, and even candy. Its versatility makes it an essential ingredient for any baking enthusiast.
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