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View compareFrequently Asked Questions
- Q: What is Za’atar and how can I use it in my cooking? A: Za’atar is a traditional Middle Eastern spice blend featuring thyme, sumac, and sesame seeds, often combined with sea salt. You can use it to enhance a variety of dishes, including grilled meats, vegetables, dips like hummus, and salads. It can also serve as a flavorful seasoning for roasted chicken, fish, or as a marinade.
- Q: Is the Portland Salt Co. Za’atar Spice Blend gluten-free and vegan? A: Yes, the Portland Salt Co. Za’atar Spice Blend is gluten-free and vegan. It is crafted with all-natural ingredients, ensuring that it caters to various dietary preferences without compromising on flavor or quality.
- Q: How should I store the Za’atar spice blend for optimal freshness? A: To maintain the freshness and flavor of the Za’atar spice blend, store it in a cool, dry place away from direct sunlight. Keep the container tightly sealed to prevent moisture and air exposure, which can diminish its quality over time.
- Q: What makes the Portland Salt Co. Za’atar unique compared to other spice blends? A: The Portland Salt Co. Za’atar is unique due to its handcrafted quality and the use of premium, non-GMO ingredients. The blend combines authentic Mediterranean flavors with a balanced fusion of herbs and spices, ensuring a distinctive taste that elevates your dishes to fine-dining standards.
- Q: Can I use Za’atar in baking or is it only for savory dishes? A: While Za’atar is primarily known for enhancing savory dishes, you can also experiment with it in baking. It can add a unique flavor to breads and pastries, particularly when mixed into dough or sprinkled on top before baking.