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View compareRani Black Cardamom Pods (Kali Elachi) Whole Indian Spice 11Oz (312G) Pet Jar ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin ~ Smokey | Tsaoko | Cao Guo | Bach Dan Khau | Badi
Rani Black Cardamom Pods (Kali Elachi) Whole Indian Spice 11Oz (312G) Pet Jar ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin ~ Smokey | Tsaoko | Cao Guo | Bach Dan Khau | Badi
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Regular price
$26.24
Sale price
$26.24
Regular price
$37.49
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SKU
WBGROB000MZ8PFKProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Native to the Eastern Himalayan regions, Black Cardamom is a large brown pod containing highly aromatic seeds. Unlike green pods this cardamom is rarely used in deserts and sweet dishes. It is a staple spice used in African, Indian and Middle Eastern cooking. It has a unique smoky flavor and is used in Basmati rice and stew type dishes. Black cardamom should be used sparingly due to its intense and rich flavor.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Black Cardamom and how is it used in cooking? A: Black Cardamom, also known as Kali Elachi, is a large brown pod that contains aromatic seeds. It has a unique smoky flavor and is commonly used in savory dishes such as Indian Biryani, Curry, and Vietnamese PHO. Unlike green cardamom, it is rarely used in desserts.
- Q: Is Rani Black Cardamom organic and non-GMO? A: Yes, Rani Black Cardamom Pods are 100% natural, non-GMO, and contain no preservatives. They are also vegan and gluten-friendly, making them a great choice for health-conscious consumers.
- Q: How should I store Black Cardamom pods to maintain freshness? A: To keep Rani Black Cardamom Pods fresh, store them in a cool, dry place away from direct sunlight. The pods come packaged in a no barrier plastic jar, which helps preserve their aroma and flavor.
- Q: What are the health benefits of using Black Cardamom? A: Black Cardamom is known for its potential health benefits, including aiding digestion and providing antioxidants. Its strong flavor means you only need to use it sparingly, making it a flavorful addition to various dishes.
- Q: How much Black Cardamom should I use in my recipes? A: Due to its intense and rich flavor, it is recommended to use Black Cardamom sparingly in your recipes. Start with a few pods and adjust according to your taste preferences, especially in dishes like stews and rice.