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Rani Curry Powder Mild (10-Spice Authentic Indian Blend) 3Oz (85G) Pet Jar, Pack Of 12 ~ All Natural | Salt-Free | No Chili Or Peppers | Vegan | Gluten Friendly | Non-Gmo | Kosher | Indian Origin

Rani Curry Powder Mild (10-Spice Authentic Indian Blend) 3Oz (85G) Pet Jar, Pack Of 12 ~ All Natural | Salt-Free | No Chili Or Peppers | Vegan | Gluten Friendly | Non-Gmo | Kosher | Indian Origin

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Regular price $92.49
Sale price $92.49 Regular price $132.13
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SKU

WBGROB0CXJG5HBX

Product Type

Cooking Spices


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Description

Rani Curry Powder Mild Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor. Rani Mild Curry Powder is of the southern variety, derived from an old family recipe. It compliments both vegetable and meat dishes, adding both color and flavor.

Have not Cooked with it before? RECIPE: Mushroom Curry

Cooking Time: 10 minutes
Prep time: 5 minutes
Serving size: 4 (Medium Heat Level)

2 tbsp. Rani Ghee or vegetable oil
3 garlic cloves chopped
1 tsp. fresh grated ginger
1 onion chopped
1 tbsp. Rani Mild Curry Powder
2 tsp. salt
1 tsp. Rani Garam Masala
½ cup coconut milk
½ tsp. Rani Mustard seeds
2 tbsp. fresh lemon juice
½ lb. button mushrooms halved

Cilantro leaves for garnish Heat oil in non stick fry pan. Add garlic, ginger, onion, and sauté on med. heat until onions soften. Stir in curry powder, mustard seeds. Add mushrooms and salt. Cook for 5 minutes. Add coconut milk, garam masala and cook until coconut milk thickens (4-5 min.) Stir in lemon juice. Garnish with cilantro springs. *This dish goes well with plain Rani Basmati Rice

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What ingredients are in Rani Curry Powder Mild? A: Rani Curry Powder Mild is made from an authentic 10-spice blend that includes a mix of aromatic spices, but it does not contain any chilies or peppers, making it milder compared to other curry blends. It is also salt-free, vegan, gluten-friendly, and non-GMO.
  • Q: How can I use Rani Curry Powder Mild in cooking? A: Rani Curry Powder Mild can be used in various dishes, including vegetable and meat recipes. A popular way to use it is in a Mushroom Curry, where it enhances the flavor and aroma of the dish without overpowering heat.
  • Q: Is Rani Curry Powder Mild suitable for people with dietary restrictions? A: Yes, Rani Curry Powder Mild is a great option for those with dietary restrictions as it is gluten-friendly, vegan, kosher, and contains no fillers or preservatives. Additionally, it is salt-free and free from MSG.
  • Q: What is the packaging of Rani Curry Powder Mild like? A: Rani Curry Powder Mild is packaged in a no barrier PET jar that preserves the potency of this spice blend. The pack contains 12 jars, each weighing 3 ounces (85 grams), making it convenient for regular use.
  • Q: How does Rani Curry Powder Mild differ from other curry powders? A: Rani Curry Powder Mild stands out because it is crafted from an authentic family recipe that utilizes a unique 10-spice blend, unlike many other brands that may use only 5-6 spices. This ensures a richer flavor profile while being milder and suitable for various palates.
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