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GingerA Little History!
Native to India and China, ginger is an ancient spice that has been cultivated in tropical Asia for over 3,000 years. Ginger has a warm, woody aroma, with a hot and slightly bitter taste. Ginger combines particularly well with the warm flavor of cumin, and coriander in savory Indian dishes. It also contributes largely to pickles, chutneys and curry powders, which make it an essential spice in Indian cuisine. In the west, it is largely used in puddings, jams, preserves, cakes, breads, and cookies.
Product Type: Ground Powder
Packaging: Plastic Jar
Product of India
Alternative Name (Indian) Adarak
Native to India and China, ginger is an ancient spice that has been cultivated in tropical Asia for over 3,000 years. Ginger has a warm, woody aroma, with a hot and slightly bitter taste. Ginger combines particularly well with the warm flavor of cumin, and coriander in savory Indian dishes. It also contributes largely to pickles, chutneys and curry powders, which make it an essential spice in Indian cuisine. In the west, it is largely used in puddings, jams, preserves, cakes, breads, and cookies.
Product Type: Ground Powder
Packaging: Plastic Jar
Product of India
Alternative Name (Indian) Adarak
Frequently Asked Questions
- Q: What is Rani Ginger Powder made from? A: Rani Ginger Powder is made from 100% natural ginger, also known as Adarak, which is ground into a fine powder to preserve its rich flavor and aroma.
- Q: Is Rani Ginger Powder suitable for vegans and those with dietary restrictions? A: Yes, Rani Ginger Powder is vegan, gluten-friendly, and non-GMO, making it a suitable choice for individuals with dietary restrictions.
- Q: How should I store Rani Ginger Powder for optimal freshness? A: To maintain freshness, store Rani Ginger Powder in its original no barrier plastic jar in a cool, dry place away from direct sunlight.
- Q: What are some common uses for ginger powder in cooking? A: Ginger powder can be used in a variety of dishes, including Indian curries, pickles, chutneys, baked goods like cakes and cookies, and even in beverages like ginger tea.
- Q: Where is Rani Ginger Powder sourced from? A: Rani Ginger Powder is sourced from India, known for its high-quality spices and authentic flavor, ensuring you get a genuine Indian culinary experience.



