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Though originating in Central and South America, chilli powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chilli powders can rage from being mildly pungent to fiery hot depending on its classification. All chilies are measured in Scoville Units which determine the level of capsaicin in a particular chili. Rani Kashmiri Chilli is very mild, the seeds are removed to further reduce heat, registering at 12,000-15,000 SHU on the head index (comparing to cayenne & extra hot which is 50,000-100,000 SHU). While lower in heat, the chilli taste & beautiful color are well preserved.
Frequently Asked Questions
- Q: What is Rani Kashmiri Chilli Whole and how is it different from other chili powders? A: Rani Kashmiri Chilli Whole, also known as Deggi Mirch, is a low-heat chili variety that is very mild compared to other chili powders. It typically registers between 12,000-15,000 Scoville Heat Units (SHU), making it perfect for those who enjoy a mild flavor without intense heat. Unlike hotter varieties, Kashmiri Chilli is prized for its vibrant color and rich taste, which enhances dishes without overwhelming them with spice.
- Q: Is Rani Kashmiri Chilli Whole suitable for special diets? A: Yes, Rani Kashmiri Chilli Whole is 100% natural, vegan, gluten-friendly, and non-GMO. It contains no preservatives or artificial colors, making it an excellent choice for those following various dietary restrictions, including kosher diets.
- Q: How should I store Rani Kashmiri Chilli Whole to maintain its freshness? A: To preserve the freshness and quality of Rani Kashmiri Chilli Whole, store it in a cool, dry place away from direct sunlight. The product comes in a plastic jar designed to keep out moisture and maintain flavor for an extended period.
- Q: Can I use Rani Kashmiri Chilli Whole in cooking, and if so, how? A: Absolutely! Rani Kashmiri Chilli Whole can be used in a variety of dishes, including curries, stews, and marinades. It adds a rich color and mild flavor to your recipes. You can also grind the whole chilies if you prefer a finer texture for your dishes.
- Q: Where is Rani Kashmiri Chilli Whole sourced from? A: Rani Kashmiri Chilli Whole is sourced from India, which is one of the largest producers of chilies in the world. The product is made with high-quality chilies, ensuring you receive an authentic taste of Indian cuisine.



