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The Wonderful Smell Of Rosemary And Sharp, Refreshing Straight-From-The-Herb-Garden Flavor Define Our Rosemary Sea Salt. It'S Wonderful As A Finishing Salt, Sprinkled On Just Before Serving To Add Succulent Flavor To Foods Like Pizza, Fresh Pasta, And Roasted Or Mashed Potatoes. The Rosemary Flavor Pairs Especially With Game Meats: Rub Onto Pork, Rabbit, Pheasant, Or Deer Prior To Cooking And Enjoy A Perfect Flavor Match.
Frequently Asked Questions
- Q: What makes Rosemary Sea Salt different from regular sea salt? A: Rosemary Sea Salt is infused with sustainably sourced, all-natural rosemary, providing a bold flavor that enhances your dishes. Unlike regular sea salt, it adds a gourmet touch to your cooking, making it perfect for seasoning meats, vegetables, and even finishing dishes.
- Q: Is Rosemary Sea Salt free from additives? A: Yes, our Rosemary Sea Salt is free from MSG, irradiation, and ETO gas treatment. We use high-temperature, high-pressure steam for a natural and hygienic clean, ensuring you receive a pure product without harmful additives.
- Q: How should I store my Rosemary Sea Salt? A: For optimal freshness, store your Rosemary Sea Salt in a cool, dry place. The unique magnetic tin allows you to keep it easily accessible on metal surfaces such as your fridge or BBQ, ensuring you can enjoy its flavor whenever needed.
- Q: Can I use Rosemary Sea Salt for cooking and finishing dishes? A: Absolutely! Rosemary Sea Salt is versatile and can be used during cooking to infuse flavor or as a finishing salt sprinkled on dishes just before serving for an added gourmet touch.
- Q: Is this product suitable for people with dietary restrictions? A: Yes, our Rosemary Sea Salt is non-GMO and crafted without any artificial ingredients. It's a great choice for those following clean eating practices, making it suitable for a variety of dietary preferences.



