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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming green cardamom? A: Green cardamom is rich in vitamins and micronutrients, making it beneficial for digestion, oral health, and respiratory issues. It is also known for its antioxidant properties and is widely used in Ayurvedic and Herbal practices.
- Q: How should I use green cardamom in cooking? A: You can use green cardamom pods in various ways, such as crushing them to add to curries, desserts, or teas. They can also be used whole for flavoring rice dishes and biryanis, enhancing the aroma and taste of your meals.
- Q: Is the green cardamom from Seeds and Hands organic? A: Yes, Seeds and Hands green cardamom is sourced from local farmers in Wayanad, Kerala, who practice healthier cultivation methods with no artificial colors or fragrances, ensuring a natural and pure product.
- Q: What makes Seeds and Hands cardamom different from other brands? A: Seeds and Hands focuses on sourcing premium quality, 7mm+ green cardamom directly from small-scale farmers, promoting direct trade and ensuring that you receive authentic, unadulterated spices with a rich flavor and aroma.
- Q: How should I store green cardamom to maintain its freshness? A: To keep your green cardamom fresh, store it in an airtight container in a cool, dark place. This helps preserve its essential oils and flavor, allowing you to enjoy its aroma and taste for a longer period.