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Simply Organic Cardamom features a high oil content for adding spicy depth to food. Sweet and spicy, warm and aromatic, cardamom adds a distinctive touch to cakes, pastries and breads and is equally compatible with meat dishes, curries, sweet potatoes and beans. Best Uses: Try cardamom in cakes, cookies and pies, stews and loaves, meat and vegetable pies, fruit salads and desserts. Features: - 2.82 oz glass bottle - Organic certified, Kosher certified, non-irradiated - Highly versatile and aromatic - Botanical name: Elettaria cardamomum
Frequently Asked Questions
- Q: What is Simply Organic Ground Cardamom used for? A: Simply Organic Ground Cardamom is a versatile spice that can be used in a variety of dishes, including curries, meat dishes, baked goods, teas, and coffees. Its sweet and aromatic flavor enhances both savory and sweet recipes.
- Q: Is Simply Organic Ground Cardamom certified organic? A: Yes, Simply Organic Ground Cardamom is 100% certified organic. It is grown without the use of toxic pesticides, irradiation, or GMOs, ensuring a pure and potent flavor.
- Q: Where does Simply Organic source its cardamom from? A: Simply Organic sources its cardamom primarily from the mountains surrounding the Polochic river basin in Guatemala, known for producing high-quality cardamom.
- Q: How should I store Simply Organic Ground Cardamom? A: To maintain the potency and flavor of Simply Organic Ground Cardamom, store it in a cool, dry place, away from direct sunlight. Keeping it in an airtight container will also help preserve its aroma.
- Q: What are the health benefits of cardamom? A: Cardamom is known for its potential health benefits, including aiding digestion, acting as an antioxidant, and having anti-inflammatory properties. It's often referred to as a 'queen of spices' for its rich flavor and healthful qualities.



