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View compareFrequently Asked Questions
- Q: What are the primary uses for Simply Organic Garlic Powder? A: Simply Organic Garlic Powder is versatile and can be used in a variety of dishes. It is an essential ingredient for marinades, enhances the flavor of stir-fries, and can be mixed into softened butter for drizzling over vegetables or popcorn.
- Q: Is Simply Organic Garlic Powder suitable for a vegan diet? A: Yes, Simply Organic Garlic Powder is 100% plant-based and is suitable for vegan diets. It is made from pure organic garlic (Allium sativum) without any animal byproducts.
- Q: How is Simply Organic Garlic Powder sourced and processed? A: Simply Organic Garlic Powder is sourced from organic farmers in China. The company performs its own multi-day audits of the facilities to ensure safety and quality, avoiding reliance on third-party audits.
- Q: Does Simply Organic Garlic Powder contain any additives or preservatives? A: No, Simply Organic Garlic Powder contains no additives, preservatives, or GMOs. It is made from pure, A-Grade organic garlic that is dried and ground into powder without irradiation or fumigants.
- Q: What is the shelf life of Simply Organic Garlic Powder? A: While the specific shelf life can vary, Simply Organic Garlic Powder is typically best used within 2-3 years for optimal flavor and potency. Store it in a cool, dry place to maintain its quality.