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View compareSoeos Amomum Cardamomum 4Oz (113G), Authentic Herb, White Cardamom, Dried Bai Dou Kou, Amomum Krervanh, Round Cardamon, Cardamon Cluster, White Fruit Amomin, Elettaria Cardamomum, Fructus Amomi.
Soeos Amomum Cardamomum 4Oz (113G), Authentic Herb, White Cardamom, Dried Bai Dou Kou, Amomum Krervanh, Round Cardamon, Cardamon Cluster, White Fruit Amomin, Elettaria Cardamomum, Fructus Amomi.
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$11.10
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
WHAT IS AMOMUM CARDAMOM: Mostly grown in Thailand, Vietnam, Kampuchea, and China's Mau province. It resembles the ginger herb in many ways. Cardamom is a widely used spice known for its strong aroma and distinctive flavor. | ESSENTIAL INGREDIENT FOR SICHUAN DISHES: It is an ideal seasoning in Chinese broths and soup. White Cardamom also goes well with star anise when preparing braised beef. It also has the effect of removing fishy and increasing fragrance. | CAREFULLY HAND-PICKED: Has gone through the careful cultivation and strict manual selection, removing the bad or incomplete ones, making sure its full particle and good quality. | EXPERTLY PRODUCED: SOEOS is a renowned spice and herb brand beloved by chefs and culinary enthusiasts bringing fresher ingredients to every kitchen. | Soeos takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.
Frequently Asked Questions
- Q: What is Amomum Cardamom and where is it grown? A: Amomum Cardamom, also known as White Cardamom, is a spice that resembles ginger and is primarily cultivated in Thailand, Vietnam, Kampuchea, and China's Mau province. It's known for its strong aroma and distinctive flavor, making it a popular ingredient in various cuisines.
- Q: How can I use White Cardamom in my cooking? A: White Cardamom is an essential ingredient for Sichuan dishes and works well in Chinese broths and soups. It pairs excellently with star anise, especially in preparations like braised beef, and helps to remove fishy odors while enhancing fragrance.
- Q: Is the Soeos Amomum Cardamom quality assured? A: Yes, the Soeos Amomum Cardamom undergoes careful cultivation and strict manual selection to ensure high quality. Only the best particles are chosen, ensuring you receive a product that meets high standards.
- Q: What size does the Soeos Amomum Cardamom come in? A: The Soeos Amomum Cardamom is available in a 4-ounce (113g) package, perfect for both home cooks and culinary enthusiasts who appreciate fresh spices.
- Q: What should I do if I have questions or concerns about the product? A: Soeos prioritizes customer satisfaction. If you have any questions or concerns regarding the Amomum Cardamom, feel free to reach out to their customer service, as they value your feedback and are committed to resolving any issues.