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View compareFrequently Asked Questions
- Q: What are the benefits of using Spicely Organic Vanilla Bean? A: Spicely Organic Vanilla Bean is USDA Certified Organic, ensuring that you are using high-quality ingredients without artificial colors, preservatives, or added sugars. It's also vegan, kosher, gluten-free, and non-GMO, making it a versatile choice for a wide range of dietary needs.
- Q: How can I use Spicely Organic Vanilla Bean in my recipes? A: You can use Spicely Organic Vanilla Bean in various recipes, including baked goods like cookies and cakes, smoothies, and even savory dishes. Its rich flavor enhances desserts and adds a unique touch to sauces and marinades.
- Q: Is Spicely Organic Vanilla Bean safe for people with food allergies? A: Yes, Spicely Organic Vanilla Bean is processed in a nut-free and soy-free facility, making it a safe option for individuals with these common allergens. Always check the packaging for specific allergen information.
- Q: What is the shelf life of Spicely Organic Vanilla Bean? A: When stored in a cool, dry place away from direct sunlight, Spicely Organic Vanilla Bean can maintain its freshness for up to 2-3 years. For optimal flavor, use within a year of opening.
- Q: What makes Spicely Organic Vanilla Bean different from other vanilla products? A: Spicely Organic Vanilla Bean stands out due to its commitment to pure ingredients, being free from irradiation, additives, and anti-caking agents. Its small batch processing ensures a fresh and robust flavor compared to mass-produced alternatives.