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View compareSugar In The Raw Granulated Turbinado Cane Sugar, No Erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Cooking, Bak
Sugar In The Raw Granulated Turbinado Cane Sugar, No Erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Cooking, Bak
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Regular price
$34.48
Sale price
$34.48
Regular price
$49.26
Unit price
per
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SKU
WBGROB07MVWCN36Vendor
In The RawProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
The Delicious Flavor That Started It All, Sugar In The Raw Is Perfect For Enjoying The Sweet Moments In Life. With A Distinctive Golden Hue And Delicious Molasses Flavor Made From The First Pressing Of Natural Sugarcane, Sugar In The Raw Is Never Bleached And Is Naturally Gluten-Free, Kosher Certified, Non-Gmo Project Verified, And Vegan. Whether You'Re Sprinkling On A Baked Treat Or Stirring Up A Cup Of Coffee, Sugar In The Raw Is The Ideal Wholesome Sweetener. Enjoy The Sweet Moments With Sugar In The Raw. Best Known For The Iconic Little Brown Sugar Packets, The In The Raw Brand Is Trusted By Families To Bring Great-Tasting Sweeteners With High-Quality Ingredients To Your Food And Drinks. Whether Youre Baking A Torte Or Stirring Up A Pitcher Of Strawberry Lemonade, The In The Raw Wholesome Family Of Sweeteners Makes It Easy To Sweeten Your Favorite Recipes. Sugar In The Raw Should Be Stored In Cool And Dry Conditions. Exposure To High Humidity And/Or Temperatures May Result In Caking, But The Product Is Still Safe To Consume.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Sugar In The Raw different from regular granulated sugar? A: Sugar In The Raw is a less refined sweetener made from turbinado cane sugar, preserving its natural molasses flavor and golden hue. Unlike regular granulated sugar that is heavily processed and bleached, Sugar In The Raw retains its rich taste and color, making it a more natural choice for sweetening.
- Q: Is Sugar In The Raw suitable for baking? A: Yes, Sugar In The Raw is perfect for baking. Its distinctive molasses flavor enhances baked goods, and its golden crystals add a unique texture. Whether you're making cookies, cakes, or other desserts, this natural sweetener can elevate your recipes.
- Q: Can I use Sugar In The Raw in hot beverages like coffee or tea? A: Absolutely! Sugar In The Raw is an excellent choice for sweetening hot beverages. Its rich flavor complements coffee and tea perfectly, providing a delicious sweetness without the artificial aftertaste found in some processed sugars.
- Q: Is Sugar In The Raw gluten-free and vegan? A: Yes, Sugar In The Raw is both gluten-free and vegan. It is made from pure cane sugar without any animal products or gluten-containing ingredients, making it a suitable sweetener for those with dietary restrictions.
- Q: How should I store Sugar In The Raw to maintain its quality? A: To maintain the quality of Sugar In The Raw, store it in a cool and dry place. Avoid exposure to high humidity and temperatures, as these conditions can lead to caking. Proper storage will ensure the sugar remains fresh and easy to use.