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Stevia Sweetener In The Raw, Comes In 50 Count Package. It Is Completely Natural And Zero Calorie Sweetner. Stevia Extract In The Raw Is A Perfect Natural Zero Calorie Sweetener For Your Coffee, Tea, Cereal, Yogurt, And Much More. Stevia Is Now Grown And Harvested In Many Countries Around The World, Predominantly China And Brazil. It Has Also Been Vastly Popular In Japan For More Than Three Decades, Now Representing 41 Percent Of That Country'S Sugar Substitute Market.
Frequently Asked Questions
- Q: What is Stevia In The Raw and how is it used? A: Stevia In The Raw is a plant-based, zero-calorie sweetener derived from the leaves of the stevia plant. It can be used to sweeten a variety of beverages such as coffee, tea, and cold drinks, as well as sprinkled on cereals and yogurt.
- Q: Is Stevia In The Raw suitable for diabetics? A: Yes, Stevia In The Raw has a low glycemic index, making it a suitable sugar substitute for individuals with diabetes. It provides sweetness without the calories and blood sugar spikes associated with traditional sugars.
- Q: What certifications does Stevia In The Raw have? A: Stevia In The Raw is vegan, Kosher certified, and naturally gluten-free, making it a great choice for those with dietary restrictions or preferences.
- Q: How does the sweetness of Stevia compare to sugar? A: One packet of Stevia In The Raw is approximately equal in sweetness to about 2 teaspoons of sugar, allowing you to enjoy your favorite recipes and beverages without added calories.
- Q: Where is Stevia In The Raw sourced from? A: Stevia In The Raw is sourced from stevia plants grown and harvested in various countries, predominantly China and Brazil, ensuring a natural and high-quality sweetener.



