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- Q: What is SWAD Pani Puri Instant Paste used for? A: SWAD Pani Puri Instant Paste is used to create a delicious and tangy pani puri experience at home. By mixing the paste with chilled water, you can prepare the flavorful water needed to enjoy this popular Indian street food.
- Q: How do I prepare the pani puri using SWAD Pani Puri Instant Paste? A: To prepare pani puri, mix 4 tablespoons (50g) of SWAD Pani Puri Instant Paste with 450ml of chilled water. Dunk the puris filled with mashed boiled potatoes, sprouts, or boondi into the prepared water, and enjoy!
- Q: Can I use SWAD Pani Puri Instant Paste with other chutneys? A: Yes, you can enhance your pani puri experience by pairing SWAD Pani Puri Instant Paste with various chutneys such as green chutney, red chutney, and tamarind chutney for a complete flavor profile.
- Q: Is SWAD Pani Puri Instant Paste safe and hygienic to use? A: Yes, SWAD Pani Puri Instant Paste is designed for home use, ensuring that you can prepare hygienic and safe pani puri in the comfort of your own kitchen.
- Q: What makes SWAD Pani Puri Instant Paste different from other brands? A: SWAD Pani Puri Instant Paste stands out due to its unique blend of ginger-garlic paste, red chilies, Chinese spices, and Indian spices, providing a distinct and flavorful taste that enhances your pani puri experience.