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Granulated Garlic - Fresh And Stronger Than Garlic Powder. Pure - No Preservatives, No Additives, No Msg, Non Gmo, No Fillers.Flavors Of The World - Very Common In Many Authentic Recipes From The Middle East, Asia And America.Fresh - Packed Fresh In Small Batches. Farm To Table - 30 Years Of Experience In Growing Spices, Herbs And Peppers, Using Traditional Methods Like Hand-Picking, Sun-Drying And Grounding At Our Facility.
Frequently Asked Questions
- Q: What is granulated garlic and how is it different from garlic powder? A: Granulated garlic is made from dehydrated garlic cloves that are coarsely ground, making it fresher and stronger in flavor compared to garlic powder, which is more finely ground and may lose some flavor during processing.
- Q: Is The Spice Way Granulated Garlic suitable for people with dietary restrictions? A: Yes, The Spice Way Granulated Garlic is pure with no preservatives, additives, MSG, or fillers, and is non-GMO, making it suitable for various dietary restrictions.
- Q: How should I store the granulated garlic to maintain its freshness? A: To keep The Spice Way Granulated Garlic fresh, store it in a cool, dry place, and ensure the resealable bag is tightly closed after each use.
- Q: Can I use granulated garlic in recipes that call for fresh garlic? A: Yes, you can substitute granulated garlic for fresh garlic in recipes. Generally, 1/8 teaspoon of granulated garlic is equivalent to one clove of fresh garlic.
- Q: What types of dishes can I use The Spice Way Granulated Garlic in? A: The Spice Way Granulated Garlic is versatile and can be used in a variety of dishes, including marinades, sauces, soups, and as a seasoning for meats and vegetables, especially in Middle Eastern, Asian, and American cuisines.



