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View compareThe Spice Way Mace Ground - (2 Oz) Pure Mace Powder
The Spice Way Mace Ground - (2 Oz) Pure Mace Powder
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Regular price
$9.99
Sale price
$9.99
Regular price
$14.27
Unit price
per
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SKU
WBGROB088Q21762Vendor
The Spice WayProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Mace - Can Be Referred To As A More Flavorful Nugmeg Flavor Takes The Nutmeg Flavor To A More Extreme Level With A Spicy Sweet Flavor Pure - No Preservatives, No Additives, No Fillers, Non-Gmoflavors Of The World - Very Common In Many Authentic Recipes From The Middle East, Asia And Americafresh - Packed Fresh In A Resealable Bag Farm To Table - 30 Years Of Experience In Growing Spices, Herbs And Peppers, Using Traditional Methods Like Hand-Picking, Sun-Drying And Grounding At Our Facility
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is ground mace and how is it different from nutmeg? A: Ground mace is the dried outer covering of the nutmeg seed, offering a more intense flavor profile compared to nutmeg. It provides a spicy sweet taste that enhances various dishes, making it a unique addition to spice collections.
- Q: Is The Spice Way Mace Ground organic and free from additives? A: Yes, The Spice Way Mace Ground is pure, with no preservatives, additives, or fillers, and is Non-GMO, ensuring you receive an authentic spice experience.
- Q: What are some common recipes that use mace? A: Mace is often used in recipes from the Middle East, Asia, and America. It adds depth to dishes like curries, stews, and baked goods, making it a versatile spice for both savory and sweet recipes.
- Q: How should I store ground mace to keep it fresh? A: To maintain freshness, store The Spice Way Mace Ground in a cool, dry place, and keep it sealed in its resealable bag to protect it from moisture and light.
- Q: How much ground mace should I use in my cooking? A: A little goes a long way with ground mace due to its potent flavor. Start with a small amount, such as 1/4 teaspoon, and adjust to taste as you incorporate it into your recipes.