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View compareFrequently Asked Questions
- Q: What is Valrhona JIVARA 40% Milk Chocolate Feves used for? A: Valrhona JIVARA 40% Milk Chocolate Feves are versatile and perfect for a variety of baking applications including cookies, cakes, mousses, frostings, hot chocolate, and candies. Their unique shape and size make them easy to melt, temper, and incorporate into your desserts.
- Q: Are these chocolate discs suitable for tempering? A: Yes, the Valrhona JIVARA Milk Chocolate Feves are specifically designed for easy melting and tempering. Their even size ensures consistent results, making them ideal for creating professional-quality chocolate decorations and confections.
- Q: Can I use Valrhona feves for making chocolate frostings? A: Absolutely! Valrhona JIVARA 40% Milk Chocolate Feves are perfect for making rich and creamy frostings. Their high-quality ingredients and unique flavor profile will elevate your baked goods, providing a delightful creamy chocolate taste.
- Q: Is Valrhona chocolate ethically sourced? A: Yes, Valrhona is committed to sustainability and ensures that 100% of their cocoa is traceable to the producers. They are B-Corp certified and actively work towards creating a more sustainable cocoa sector.
- Q: What is the size of each pack of Valrhona JIVARA 40% Milk Chocolate Feves? A: Each pack contains 250g of Valrhona JIVARA 40% Milk Chocolate Feves. This size is perfect for both home bakers and professional chefs looking to create delicious chocolate treats.