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The French perfected the art of high quality, hand-harvested sea salt by using centuries old celtic methods. Its no coincidence they produce the finest grey sea salt in the world. Sel gris is known for its beautiful grey color, coming from the clay lining the salt ponds, as well as its high moisture content and extraordinary mineral content, with bonus nutrients not found in most sea salts.
Frequently Asked Questions
- Q: What makes Viva Doria Sel Gris different from regular table salt? A: Viva Doria Sel Gris is a French gray sea salt that is mineral-rich and boasts an earthy, complex flavor due to the presence of essential minerals absorbed during the evaporation process. Unlike regular table salt, it enhances the taste of dishes without overpowering them.
- Q: How should I use French gray sea salt in my cooking? A: French gray sea salt is ideal for seasoning a variety of dishes, including meats, vegetables, and salads. Its unique flavor profile makes it a perfect finishing salt, adding a sophisticated touch to your culinary creations.
- Q: Is the packaging of Viva Doria Sel Gris convenient for everyday use? A: Yes, the salt comes in a resealable standup pouch, which makes it easy to store and access while cooking. This packaging helps maintain freshness and ensures the salt remains dry and ready for use.
- Q: Where is Viva Doria Sel Gris sourced from? A: Viva Doria Sel Gris is selectively sourced from the coastal region of Guérande, France. This region is renowned for its traditional salt harvesting methods, which contribute to the salt's unique flavor, texture, and mineral content.
- Q: Does Viva Doria Sel Gris have any health benefits? A: Yes, French gray sea salt contains a variety of essential minerals, such as magnesium and potassium, which are beneficial for health. Its mineral-rich composition adds nutritional value compared to regular salt.



