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High-Quality Ingredients: Our Premium White Melting Chocolate has a rich, balanced buttery taste, with notes of sweet cream and a luxurious, velvety mouthfeel. Perfect for many applications for at home bakers or professionals .
Frequently Asked Questions
- Q: What are the key ingredients in White Melting Chocolate Candy Melts? A: The key ingredients in our White Melting Chocolate Candy Melts include Sugar, Cocoa Butter, Whole Milk Powder, Lactose, Whey Powder, Soya Lecithin (as an emulsifier), and Flavouring. These ingredients ensure a rich, buttery taste and a smooth texture.
- Q: Can I use these chocolate melts in the microwave? A: Yes, our White Melting Chocolate Candy Melts are microwavable. They are designed for easy melting, making them ideal for candy making, dipping fruits, or creating chocolate-coated treats.
- Q: Are these chocolate melts suitable for vegetarians? A: Yes, our White Melting Chocolate Candy Melts are suitable for vegetarians. However, for those with allergies, please refer to the capitalized ingredients listed.
- Q: How should I store the chocolate melts to keep them fresh? A: The chocolate melts come in a resealable bulk pack, allowing you to use as much as you need while keeping the remaining melts fresh. Store them in a cool, dry place away from direct sunlight for optimal freshness.
- Q: What recipes can I make with these melting chocolate wafers? A: You can use our White Melting Chocolate Candy Melts for a variety of recipes, including chocolate-covered fruits and nuts, molded candies, fudge, chocolate-dipped desserts, and more. They are perfect for home bakers and professionals alike.



