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View compareArnaud Nicoise Olives, 9.2 Oz
Arnaud Nicoise Olives, 9.2 Oz
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Regular price
$19.06
Sale price
$19.06
Regular price
$27.23
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per
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SKU
WBGROB07DTVRSS1Vendor
ArnaudProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
These French Nicoise Olives Are Cured For Several Months In A Simple Sea Salt Brine. Nothing Else Is Added, Leaving Each Olive With Simple, Fruity Olive Flavor. For Three Generations The Arnaud Family Has Been Curing And Selling Traditional Provencal Olives In The Small Town Of Fontvieille-En-Provence, France. Arnaud Olives Are Among The Most Delicious In The World. Ingredients: Ni�oise Style Olives, Water, Sunflower Oil, Thyme Of Provence, Sea Salt, Citric Acid As A Preservative.
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Frequently Asked Questions
- Q: What are the key ingredients in ARNAUD Nicoise Olives? A: ARNAUD Nicoise Olives are made with Ni�oise style olives, water, sunflower oil, thyme of Provence, sea salt, and citric acid as a preservative. These simple ingredients contribute to the olives' rich, fruity flavor.
- Q: Are ARNAUD Nicoise Olives organic? A: Yes, ARNAUD Nicoise Olives are USDA organic certified, ensuring they are made from organic ingredients and produced using sustainable farming practices.
- Q: How should I store ARNAUD Nicoise Olives after opening? A: After opening, it's best to store ARNAUD Nicoise Olives in a cool, dry place, and you can refrigerate them to maintain their freshness. Make sure to keep them submerged in their brine to prevent them from drying out.
- Q: What dishes can I use ARNAUD Nicoise Olives in? A: ARNAUD Nicoise Olives are versatile and can be used in various dishes such as salads, tapenade, pasta, or as a savory snack. Their unique flavor enhances Mediterranean-inspired recipes.
- Q: Are ARNAUD Nicoise Olives gluten-free? A: Yes, ARNAUD Nicoise Olives are gluten-free, making them suitable for individuals with gluten sensitivities or those following a gluten-free diet.