You will not be allowed to compare more than 4 products at a time
View compareFood To Live Ground Yellow Mustard Seeds, 2 Pounds - All-Natural, Vegan Spice For Flavorful Cooking And Seasoning, Non-Gmo, Kosh
Food To Live Ground Yellow Mustard Seeds, 2 Pounds - All-Natural, Vegan Spice For Flavorful Cooking And Seasoning, Non-Gmo, Kosh
Out of stock
Regular price
$24.68
Sale price
$24.68
Regular price
$35.26
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0F2HYQQZDVendor
Food to LiveProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Ground Yellow Mustard Delivers A Bold, Tangy Flavor With A Touch Of Heat, Making It A Versatile Spice For Various Dishes. This Finely Ground Mustard Powder Is Derived From High-Quality Mustard Seeds, Creating A Smooth Texture That Blends Effortlessly Into Recipes. Its Warm, Slightly Spicy Taste Enhances Both Savory And Pickled Dishes, Adding Depth And Complexity To Meals. This Mustard Powder Is Commonly Used In Spice Blends, Dry Rubs, And Marinades. It Pairs Well With Vinegar, Oil, And Seasonings, Making It A Great Addition To Dressings And Sauces. Its Fine Texture Allows It To Mix Seamlessly Into Dips, Soups, And Stews. It Also Works Well In Baking, Bringing A Distinct Flavor To Pretzels, Crackers, And Homemade Mustard Spreads. Incorporate Ground Yellow Mustard Into Your Cooking By Mixing It With Water And Vinegar For A Tangy Mustard Sauce. Add It To Spice Blends For Barbecue, Mix It Into Curries For Extra Depth, Or Stir It Into Creamy Condiments For A Bold Twist. It Also Enhances Pickling Recipes, Infusing Brines With A Classic, Well-Balanced Flavor. Store In An Airtight Container In A Cool, Dry Place To Maintain Its Freshness And Aroma. Ground Yellow Mustard Is A Convenient And Flavorful Ingredient For A Variety Of Culinary Applications.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the benefits of using Ground Yellow Mustard Seeds in cooking? A: Ground Yellow Mustard Seeds add a bold and tangy flavor to dishes, enhancing the taste of savory meals, pickled foods, and marinades. Their fine texture allows for easy mixing in sauces and dressings, making them a versatile spice for various recipes.
- Q: How should I store Ground Yellow Mustard Seeds to maintain freshness? A: To maintain the freshness and aroma of Ground Yellow Mustard Seeds, store them in an airtight container in a cool, dry place, away from direct sunlight and moisture.
- Q: Can I use Ground Yellow Mustard Seeds in baking? A: Yes, Ground Yellow Mustard Seeds can be used in baking. They bring a unique flavor to pretzels, crackers, and homemade mustard spreads, making them an excellent addition to baked goods.
- Q: Is Ground Yellow Mustard suitable for vegan diets? A: Absolutely! Ground Yellow Mustard Seeds are all-natural and vegan, making them a perfect spice for those following a vegan diet.
- Q: What dishes can I enhance with Ground Yellow Mustard Seeds? A: Ground Yellow Mustard Seeds are perfect for enhancing a variety of dishes including marinades, dressings, dry rubs, dips, soups, and stews. They also work well in barbecue spice blends and pickling recipes.