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View compareRani Pakoda / Pakora Chutney (Sweet, Sour & Spicy Dipping Sauce) 7Oz (200G) Glass Jar, Ready To Eat, Vegan ~ Gluten Free | Non-G
Rani Pakoda / Pakora Chutney (Sweet, Sour & Spicy Dipping Sauce) 7Oz (200G) Glass Jar, Ready To Eat, Vegan ~ Gluten Free | Non-G
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$13.57
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$13.57
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$19.39
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Description
Description
A Delightful Dipping Sauce Ready To Use Out Of The Bottle For Your Pakora'S, Samosa'S, Pizza And Cheese Plates Too! Rani Exotic Chutney'S & Sauces Are A Variety Of Carefully Selected Fruits, Vegetables And Spices From Across India Are Blended To Make Exotic Rani Chutneys. Creating Into A Distinct Flavor, That People Across India Have Come To Love For Generations.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Pakoda Chutney and how can it be used? A: Pakoda Chutney is a versatile dipping sauce that combines sweet, sour, and spicy flavors, making it perfect for enhancing the taste of various savory foods. It can be enjoyed with pakoras, samosas, pizza, and cheese plates, providing a delightful flavor experience.
- Q: Is Rani Pakoda Chutney suitable for special diets? A: Yes, Rani Pakoda Chutney is vegan, gluten-free, and made from non-GMO ingredients. It does not contain artificial colors, making it a great choice for individuals with dietary restrictions.
- Q: What are the main ingredients in Rani Pakoda Chutney? A: Rani Pakoda Chutney features a unique blend of tomatoes, red chili, and a variety of spices sourced from India. This combination creates a distinct flavor profile that has been cherished for generations.
- Q: How should I store Rani Pakoda Chutney after opening? A: After opening the reclosable glass jar of Rani Pakoda Chutney, it is best to store it in a cool, dry place and ensure the lid is tightly sealed. For optimal freshness, refrigerate the chutney after opening.
- Q: How long can I keep Rani Pakoda Chutney once opened? A: Once opened, Rani Pakoda Chutney can typically be enjoyed for several weeks if stored properly in the refrigerator. Always check for any changes in color, smell, or texture before consumption.