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View compareShudh India Black Mustard Seeds Whole Spice (Kali Rai) 4.4Oz (125G) Pet Jar ~ All Natural | Gluten Friendly | Non-Gmo | Vegan |
Shudh India Black Mustard Seeds Whole Spice (Kali Rai) 4.4Oz (125G) Pet Jar ~ All Natural | Gluten Friendly | Non-Gmo | Vegan |
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Regular price
$9.99
Sale price
$9.99
Regular price
$14.27
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per
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SKU
WBGROB09MM5VMW6Vendor
Shudh IndiaProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
Black Mustard Seeds Has A Different Flavor Than Its Mediterranean Counterpart From Which It Originated. It Was One The Few Affordable Spices In Europe During The Middle Ages. In Indian Cuisine, Mustard Seeds Are Toasted In Oil Before They Are Added To The Dish. Powdered Mustard Acts As An Emulsifier In The Preparation Of Condiment, And Salad Dressings. Mustard Has A Strong Pungent Flavor, And Unlike Any Other Spice It Has Virtually No Aroma.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Black Mustard Seeds used for in cooking? A: Black Mustard Seeds are commonly used in Indian cuisine, where they are often toasted in oil to enhance their flavor. They can be added to a variety of dishes, including curries, stir-fries, and salad dressings, acting as both a spice and an emulsifier.
- Q: Are Shudh India Black Mustard Seeds gluten-free? A: Yes, Shudh India Black Mustard Seeds are gluten-friendly, making them a suitable choice for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: How should I store Black Mustard Seeds to maintain freshness? A: To maintain the freshness of Black Mustard Seeds, store them in a cool, dry place in an airtight container. Keeping them away from direct sunlight and moisture will help preserve their flavor and potency.
- Q: Can Black Mustard Seeds be used for tempering in South Indian recipes? A: Absolutely! Black Mustard Seeds are excellent for tempering in South Indian recipes. They release their full intensity when fried in hot oil, enhancing the overall taste of dishes like sambar and rasam.
- Q: Are Shudh India Black Mustard Seeds non-GMO and vegan? A: Yes, Shudh India Black Mustard Seeds are 100% natural, non-GMO, and vegan, making them a great choice for health-conscious consumers and those following a plant-based diet.