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Lamb'S Stone Ground Yellow Cornmeal 2 Lb (Pack Of 1)

Lamb'S Stone Ground Yellow Cornmeal 2 Lb (Pack Of 1)

Hurry! Only left 10 in stock

Regular price $13.25
Sale price $13.25 Regular price $18.93
SAVE 30%
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SKU

WBGROB00PHS6A0O

Vendor

Vaszu

Product Type

Rice & Grains


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Description

Ingredients: Stone Ground Whole Grain Yellow Corn. No Additives Or Preservatives. Some People Prefer More Of A Fine Ground Cornmeal, Which Is Good For Some Applications, But This Is Much More Of A Coarse Ground Cornmeal That Is Actually Ground On A Stone Like Has Been Done For Thousands Of Years. This Cornmeal, Sometimes Called Corn Flour Can Be Used To Make Corn Bread. If You Are Making Home Made Pizza (Like At Bob'S Pizza Cafe), A Little Cornmeal At The Bottom Of The Dough Is A Great Addition. See Our Other Products Red Mill Cornmeal As Well As Blue Cornmeal (Blue Corn Masa Harina). Southern Cornbread Recipe 1 1/2 Cup Lambs Stone Ground Yellow Cornmeal 1/2 Cup Wheat Flour Or Corn Flour 2 Tsp Sugar 4 Tsp Baking Powder 1/2 Tsp Salt 1 Cup Whole Milk 1/4 Cup Oil 2 Eggs (Farm Fresh) Preheat Oven To 400 Degrees And Place 9'' Cast Iron Skillet In Oven. Mix All Ingredients In Medium Size Bowl. Pour Mixture Into Greased Preheated Skillet Or 9X9 Baking Pan. Bake In The Oven For 20-25 Minutes Or Until Golden Brown. Makes 6-8 Servings Tips: For Sweeter Cornbread, Use 1/2 Cup Of Sugar Instead Of 2 Tsp.

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Frequently Asked Questions

  • Q: What can I make with Lamb's Stone Ground Yellow Cornmeal? A: Lamb's Stone Ground Yellow Cornmeal is versatile and can be used to make cornbread, polenta, tortillas, and various baked goods. It is excellent for thickening soups and stews, and can also be used as a coating for fried foods.
  • Q: Is the cornmeal gluten-free? A: Yes, Lamb's Stone Ground Yellow Cornmeal is naturally gluten-free, making it a great choice for individuals with gluten sensitivities or celiac disease.
  • Q: How should I store Lamb's Stone Ground Yellow Cornmeal? A: To maintain freshness, store Lamb's Stone Ground Yellow Cornmeal in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate or freeze it.
  • Q: What is the difference between stone-ground and regular cornmeal? A: Stone-ground cornmeal is milled using traditional methods that preserve the corn's natural oils and nutrients, resulting in a coarser texture and richer flavor compared to regular cornmeal that is often finely ground.
  • Q: How much does one bag of cornmeal weigh? A: Each bag of Lamb's Stone Ground Yellow Cornmeal weighs 2 pounds (32 ounces), providing plenty of cornmeal for your cooking and baking needs.
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